How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork In Oven?

You need 5 ingredients. The key ingredients include: 5 lb. pork, 1/2 tsp. salt, 1/2 tsp. black pepper, 1/2 tsp. garlic, and more.

Is Pork In Oven suitable as meat & poultry?

Yes, Pork In Oven falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork In Oven?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork In Oven Recipe

Name: Pork In Oven
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. pork; 1/2 tsp. salt; 1/2 tsp. black pepper; 1/2 tsp. garlic; 1 quart water

Pork In Oven – a delicious recipe with pork, salt, black pepper, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. pork
1/2 tsp. salt
1/2 tsp. black pepper
1/2 tsp. garlic
1 quart water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1373 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork In Oven

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