How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork For Tamales?

You need 8 ingredients. The key ingredients include: 1 pound pork butt roast, 2 1/2 cups water, 1/2 onion, 1 clove garlic, peeled, and more.

Is Pork For Tamales suitable as meat & poultry?

Yes, Pork For Tamales falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork For Tamales?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork For Tamales Recipe

Name: Pork For Tamales
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork butt roast; 2 1/2 cups water; 1/2 onion; 1 clove garlic, peeled; 1 bay leaf; salt to taste; 8 black peppercorns; 1 dried red chile pepper

Pork For Tamales – a delicious recipe with pork, water, onion, clove garlic, bay leaf, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork butt roast
2 1/2 cups water
1/2 onion
1 clove garlic, peeled
1 bay leaf
salt to taste
8 black peppercorns
1 dried red chile pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Meat & Poultry

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Pork For Tamales

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