How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Diable ?

You need 8 ingredients. The key ingredients include: 6 pork shoulder steaks, cut 1/2-inch thick, 1 clove garlic, peeled, 2 lg. onions, each cut into 3 thick slices, 1 Tbs. vinegar, and more.

Is Pork Diable suitable as baking & desserts?

Yes, Pork Diable falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pork Diable ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pork Diable Recipe

Name: Pork Diable
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork shoulder steaks, cut 1/2-inch thick; 1 clove garlic, peeled; 2 lg. onions, each cut into 3 thick slices; 1 Tbs. vinegar; 1 Tbs. prepared mustard; 1 jar stuffed green olives; 1 Tbs. brown sugar; 1 tsp. pumpkin pie spice

Pork Diable – a delicious recipe with pork shoulder, clove garlic, onions, vinegar, mustard, green olives. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 pork shoulder steaks, cut 1/2-inch thick
1 clove garlic, peeled
2 lg. onions, each cut into 3 thick slices
1 Tbs. vinegar
1 Tbs. prepared mustard
1 jar stuffed green olives
1 Tbs. brown sugar
1 tsp. pumpkin pie spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Deep-Dish Cherry Pie
Candied Carrot And Currant Oatmeal Scones
Roasted Cranberry Tart
Shitake Tarte Tatin

Pork Diable

How did you like this recipe?

Frequently Asked Questions