Pork Diable  — Baking & Desserts recipe

Pork Diable

Eats Now Editorial Team  · 544 kcal  · Baking & Desserts

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Bake this irresistible Pork Diable at home. Made with pork shoulder, clove garlic, onions and vinegar. Easy step-by-step instructions included.

This Pork Diable relies on simple, everyday ingredients such as garlic, peeled, tbs. vinegar, tbs. prepared mustard and jar stuffed green olives. It comes together quickly and makes 4 servings, at about 544 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pork Diable delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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