How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Cutlet Sandwich With Basil Aioli?

You need 10 ingredients. The key ingredients include: 1/4 cup mayonnaise, 1 garlic clove, minced, 4 large basil leaves, finely chopped, 1 lb pork cutlet (4 pieces), and more.

Is Pork Cutlet Sandwich With Basil Aioli suitable as meat & poultry?

Yes, Pork Cutlet Sandwich With Basil Aioli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Cutlet Sandwich With Basil Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Cutlet Sandwich With Basil Aioli Recipe

Name: Pork Cutlet Sandwich With Basil Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup mayonnaise; 1 garlic clove, minced; 4 large basil leaves, finely chopped; 1 lb pork cutlet (4 pieces); kosher salt & freshly ground black pepper; 2 tablespoons vegetable oil; 1 tablespoon butter; 4 sandwich buns; 1 1/2 cups baby arugula; 1/4 cup Peppadew pepper, sliced thin

Pork Cutlet Sandwich With Basil Aioli

Eats Now Editorial Team · 532 kcal · Meat & Poultry

Pork Cutlet Sandwich With Basil Aioli – a delicious recipe with mayonnaise, garlic, basil, pork, kosher salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Cutlet Sandwich With Basil Aioli

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