Pork, Chorizo And Butter Bean Stew Recipe

Name: Pork, Chorizo And Butter Bean Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 600 g pork shoulder, diced; 150 g chorizo sausage, diced; 1 medium onion; 1 hot chili pepper, like birds eye; 2 garlic cloves, chopped; 75 ml white wine; 300 g fresh tomatoes, chopped; 200 g butter beans (can, rinsed and drained); 2 teaspoons fresh honey; 3 teaspoons chopped fresh parsley; 1 pinch salt and black pepper

Servings: persons

2 teaspoons vegetable oil
600 g pork shoulder, diced
150 g chorizo sausage, diced
1 medium onion
1 hot chili pepper, like birds eye
2 garlic cloves, chopped
75 ml white wine
300 g fresh tomatoes, chopped
200 g butter beans (can, rinsed and drained)
2 teaspoons fresh honey
3 teaspoons chopped fresh parsley
1 pinch salt and black pepper

1
Heat the oil in large pan, add pork, fry for 4-5 minutes, brown on outside, but not fully cooked. remove from pan.
2
Add chorizo into pan, fry for 2 minutes, remove.
3
Still using same pan, add onions and chili, cook for 2 minutes.
4
Add garlic and wine, bring mixture to boil,then simmer until wine has reduced by a quarter.
5
Add tomatoes, butter beans, return pork and chorizo,stir well.
6
Cover with lid and simmer for 45 minutes.You may need to add water, depending on how thick you want the sauce to be.
7
Add in honey and parsley,salt and pepper to taste.
8
Serve--delicious with garlic bread.

864

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 600 g pork shoulder, diced, 150 g chorizo sausage, diced, 1 medium onion, and more.

Yes, Pork, Chorizo And Butter Bean Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork, Chorizo And Butter Bean Stew

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