How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Zucchini And Potato Mash?

You need 6 ingredients. The key ingredients include: 3 large potatoes, peeled and quartered, 4 small zucchini, chopped, 4 None pork chops, 1/2 tsp cracked black pepper, and more.

Is Pork Chops With Zucchini And Potato Mash suitable as meat & poultry?

Yes, Pork Chops With Zucchini And Potato Mash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Zucchini And Potato Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Zucchini And Potato Mash Recipe

Name: Pork Chops With Zucchini And Potato Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large potatoes, peeled and quartered; 4 small zucchini, chopped; 4 None pork chops; 1/2 tsp cracked black pepper; 2 cloves garlic, crushed; 1/4 cup hot milk

Try this homemade Pork Chops With Zucchini And Potato Mash recipe the whole family will love. Made with potatoes, zucchini, pork chops and black pepper.…

This Pork Chops With Zucchini And Potato Mash relies on simple, everyday ingredients such as small zucchini, chopped, none pork chops, cracked black pepper and garlic, crushed. It comes together quickly and makes 4 servings, at about 322 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 large potatoes, peeled and quartered
4 small zucchini, chopped
4 None pork chops
1/2 tsp cracked black pepper
2 cloves garlic, crushed
1/4 cup hot milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Meat & Poultry

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