How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Sautéed Eggplant And Apple ?

You need 12 ingredients. The key ingredients include: 4 None small pork chops, 1/3 cup flour, seasoned, 1 None medium egg, beaten, 1/4 cup breadcrumbs, and more.

Is Pork Chops With Sautéed Eggplant And Apple suitable as meat & poultry?

Yes, Pork Chops With Sautéed Eggplant And Apple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Sautéed Eggplant And Apple ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Sautéed Eggplant And Apple Recipe

Name: Pork Chops With Sautéed Eggplant And Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None small pork chops; 1/3 cup flour, seasoned; 1 None medium egg, beaten; 1/4 cup breadcrumbs; 1 oz Parmesan cheese, grated; 1/3 cup olive oil; 1 None large eggplant, trimmed, cut into wedges; 1 None green apple, peeled and sliced; 1 tbsp parsley leaves; 1 tsp smoked paprika; None None mixed greens, to serve; None None lemon wedges, to serve

Pork Chops With Sautéed Eggplant And Apple

Eats Now Editorial Team · 568 kcal · Meat & Poultry

Pork Chops With Sautéed Eggplant And Apple – a delicious recipe with pork chops, flour, egg, breadcrumbs, Parmesan cheese, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Sautéed Eggplant And Apple

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