How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Raspberry Balsamic Glaze?

You need 7 ingredients. The key ingredients include: 1 tablespoon Crisco(R) Pure Vegetable Oil, 32 ounces loin pork chops 1-inch thick, salt, pepper, and more.

Is Pork Chops With Raspberry Balsamic Glaze suitable as meat & poultry?

Yes, Pork Chops With Raspberry Balsamic Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Raspberry Balsamic Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Raspberry Balsamic Glaze Recipe

Name: Pork Chops With Raspberry Balsamic Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Crisco(R) Pure Vegetable Oil; 32 ounces loin pork chops 1-inch thick; salt; pepper; 1/2 cup Smucker's(R) Natural Red Raspberry Fruit Spread; 2 tablespoons balsamic vinegar; 1/2 teaspoon dried basil leaves

Pork Chops With Raspberry Balsamic Glaze – a delicious recipe with Vegetable Oil, loin pork chops, salt, pepper, Red, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon Crisco(R) Pure Vegetable Oil
32 ounces loin pork chops 1-inch thick
salt
pepper
1/2 cup Smucker's(R) Natural Red Raspberry Fruit Spread
2 tablespoons balsamic vinegar
1/2 teaspoon dried basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
583 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops With Raspberry Balsamic Glaze

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