Try this homemade Pork Chops With Prunes And Port recipe the whole family will love. Made with prunes, wine, chicken broth and pork chops. Easy step-by-…
This Pork Chops With Prunes And Port relies on simple, everyday ingredients such as chopped pitted prunes, dry port wine, chicken broth and boneless pork chops. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026