How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Orange Rice?

You need 6 ingredients. The key ingredients include: 4 bone-in pork loin chops, (1/2 inch thick and 8 ounces each), 1 tablespoon canola oil, 1-1/3 cups uncooked instant rice, 1 cup orange juice, and more.

Is Pork Chops With Orange Rice suitable as meat & poultry?

Yes, Pork Chops With Orange Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Orange Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Orange Rice Recipe

Name: Pork Chops With Orange Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops, (1/2 inch thick and 8 ounces each); 1 tablespoon canola oil; 1-1/3 cups uncooked instant rice; 1 cup orange juice; Salt and pepper to taste; 1 can (10-1/2 ounces) condensed chicken with rice soup, undiluted

Pork Chops With Orange Rice – a delicious recipe with loin chops, canola oil, rice, orange juice, Salt, rice soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 bone-in pork loin chops, (1/2 inch thick and 8 ounces each)
1 tablespoon canola oil
1-1/3 cups uncooked instant rice
1 cup orange juice
Salt and pepper to taste
1 can (10-1/2 ounces) condensed chicken with rice soup, undiluted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

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Pork Chops With Orange Rice

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