Pork Chops With Onions And Apples

1. 1

   In a small bowl, combine the pepper, salt and garlic powder. Rub over pork chops. Grill chops, covered, over medium heat for 4-5 minutes on each side or until a thermometer reads 145u00b0. Let stand 5 minutes before serving.

2. 2

   Meanwhile, in a large skillet, saute onions and apples in butter until tender. Stir in brown sugar; cook until thickened and bubbly. Serve with pork chops.

* Per serving · 4 servings · Values may vary.

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