How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Mushrooms?

You need 5 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 4 boneless pork chops, 1-inch thick, 2 cups sliced mushrooms, 1 teaspoon dried oregano leaves, crushed, and more.

Is Pork Chops With Mushrooms suitable as meat & poultry?

Yes, Pork Chops With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Mushrooms Recipe

Name: Pork Chops With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 4 boneless pork chops, 1-inch thick; 2 cups sliced mushrooms; 1 teaspoon dried oregano leaves, crushed; 2 cups pasta sauce

Pork Chops With Mushrooms – a delicious recipe with vegetable oil, pork chops, mushrooms, oregano, pasta sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
4 boneless pork chops, 1-inch thick
2 cups sliced mushrooms
1 teaspoon dried oregano leaves, crushed
2 cups pasta sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Festive Sausage Cups
Chinese Roast Chicken Wings
Butterflied Leg of Lamb With Sorrel Sauce
Tangy Grilled Chicken Pizza

Pork Chops With Mushrooms

How did you like this recipe?

Frequently Asked Questions