Pork Chops With Mandarin Orange Stuffing Recipe

Name: Pork Chops With Mandarin Orange Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut pork chops; 2 teaspoons salt, divided; 1 cup chopped celery; 3/4 cup chopped onion; 4 tablespoons butter, melted; 4 tablespoons brown sugar; 6 cups bread cubes; 1 egg, beaten; 1 teaspoon dried sage; 1/2 teaspoon dried thyme; 1/4 teaspoon black pepper; 1 (11 ounce) can mandarin oranges, drained

Servings: persons

4 center-cut pork chops
2 teaspoons salt, divided
1 cup chopped celery
3/4 cup chopped onion
4 tablespoons butter, melted
4 tablespoons brown sugar
6 cups bread cubes
1 egg, beaten
1 teaspoon dried sage
1/2 teaspoon dried thyme
1/4 teaspoon black pepper
1 (11 ounce) can mandarin oranges, drained

1
Brown pork chops in a large skillet; remove, set aside and season with 1 teaspoon of the salt.
2
In the same skillet, melt butter and brown celery and onion; stir in brown sugar.
3
Combine bread cubes with sage, thyme, pepper, the remaining 1 teaspoons salt, and the egg; add to celery and onion mixture.
4
Combine thoroughly, then gently stir in mandarin oranges.
5
Preheat oven to 325 degrees F.
6
Spoon the mixture into a 8x13 baking dish, then place pork chops on top; cover with foil and bake at 325 degrees for 1 hour.

475

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 center-cut pork chops, 2 teaspoons salt, divided, 1 cup chopped celery, 3/4 cup chopped onion, and more.

Yes, Pork Chops With Mandarin Orange Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Mandarin Orange Stuffing

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