How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Fresh Tomato, Onion, Garlic, And Feta?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, divided, 1 large onion, halved and thinly sliced, 4 pork loin chops, 1 inch thick, salt to taste, and more.

Is Pork Chops With Fresh Tomato, Onion, Garlic, And Feta suitable as meat & poultry?

Yes, Pork Chops With Fresh Tomato, Onion, Garlic, And Feta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Fresh Tomato, Onion, Garlic, And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Fresh Tomato, Onion, Garlic, And Fe

Name: Pork Chops With Fresh Tomato, Onion, Garlic, And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, divided; 1 large onion, halved and thinly sliced; 4 pork loin chops, 1 inch thick; salt to taste; black pepper to taste; garlic powder to taste; 1/2 pint red grape tomatoes, halved; 1/2 pint yellow grape tomatoes, halved; 3 cloves garlic, diced; 1 tablespoon dried basil; 2 1/2 teaspoons balsamic vinegar; 4 ounces feta cheese, crumbled

Try this homemade Pork Chops With Fresh Tomato, Onion, Garlic, And Feta recipe the whole family will love. Made with olive oil, onion, pork loin chops a…

This Pork Chops With Fresh Tomato, Onion, Garlic, And Feta relies on simple, everyday ingredients such as olive oil, divided, salt to taste, black pepper to taste and garlic powder to taste. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Chops With Fresh Tomato, Onion, Garlic, And Feta

Tips for the best results

Variations & substitutions

My Personal Notes

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