How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Corn Dressing?

You need 9 ingredients. The key ingredients include: 4 pork chops, with bone 1 inch thick, ½ teaspoon salt, ¼ teaspoon pepper, 3 tablespoons water, and more.

Is Pork Chops With Corn Dressing suitable as meat & poultry?

Yes, Pork Chops With Corn Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Corn Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Chops With Corn Dressing Recipe

Name: Pork Chops With Corn Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, with bone 1 inch thick; ½ teaspoon salt; ¼ teaspoon pepper; 3 tablespoons water; 6 slices soft white bread; 1 (10 1/2 ounce) can cream-style corn; 12 green pepper, diced; 1 small onion, chopped; ¼ cup butter, melted

Pork Chops With Corn Dressing – a delicious recipe with pork chops, salt, pepper, water, white bread, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, with bone 1 inch thick
½ teaspoon salt
¼ teaspoon pepper
3 tablespoons water
6 slices soft white bread
1 (10 1/2 ounce) can cream-style corn
12 green pepper, diced
1 small onion, chopped
¼ cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
529 kcal
Category
Meat & Poultry

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Pork Chops With Corn Dressing

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