Try this homemade Pork Chops With Corn and Stuffing recipe the whole family will love. Made with thin, stuffing mix, cream of celery soup and corn kerne…
This Pork Chops With Corn and Stuffing relies on simple, everyday ingredients such as thin-cut pork chops, frozen corn kernels, stalk celery, diced and brown sugar. It comes together quickly and makes 4 servings, at about 428 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026