How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops with Cheese and Ale?

You need 4 ingredients. The key ingredients include: 4 (6 ounce) pork loin chops, 14 lb rutland cheese, grated, 1 teaspoon English mustard, 3 tablespoons brown ale (NOT BEER!).

Is Pork Chops with Cheese and Ale suitable as meat & poultry?

Yes, Pork Chops with Cheese and Ale falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops with Cheese and Ale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops with Cheese and Ale Recipe

Name: Pork Chops with Cheese and Ale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6 ounce) pork loin chops; 14 lb rutland cheese, grated; 1 teaspoon English mustard; 3 tablespoons brown ale (NOT BEER!)

Pork Chops with Cheese and Ale – a delicious recipe with pork loin chops, rutland cheese, English mustard, brown ale. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (6 ounce) pork loin chops
14 lb rutland cheese, grated
1 teaspoon English mustard
3 tablespoons brown ale (NOT BEER!)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6625 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

"Green Phunque" Recipe
Easy Stuffed Pork Chops Recipe
Mum's Baked Reuben
Roasted Quail Stuffed with Veal over Creamy Goat Cheese Grits with a Maderia Reduction

Pork Chops with Cheese and Ale

How did you like this recipe?

Frequently Asked Questions