How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Caribbean Rub And Mango Salsa?

You need 14 ingredients. The key ingredients include: 1 1/2 teaspoons ground coriander, 1 1/2 teaspoons ground cumin, 3/4 teaspoon sugar, 3/4 teaspoon ground ginger, and more.

Is Pork Chops With Caribbean Rub And Mango Salsa suitable as meat & poultry?

Yes, Pork Chops With Caribbean Rub And Mango Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Caribbean Rub And Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Chops With Caribbean Rub And Mango Salsa Recipe

Name: Pork Chops With Caribbean Rub And Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons ground coriander; 1 1/2 teaspoons ground cumin; 3/4 teaspoon sugar; 3/4 teaspoon ground ginger; 1/2 teaspoon salt; 1/4 teaspoon ground allspice; 1/8 teaspoon ground red pepper; 4 (6-ounce) bone-in center-cut pork chops (about 1/2-inch-thick); Cooking spray; 1/2 cup diced peeled mango; 1/2 cup diced plum tomato; 1/2 cup chopped cilantro; 1 tablespoon red wine vinegar; 2 teaspoons extra-virgin olive oil

Pork Chops With Caribbean Rub And Mango Salsa

Eats Now Editorial Team · 307 kcal · Meat & Poultry

Pork Chops With Caribbean Rub And Mango Salsa – a delicious recipe with ground coriander, ground cumin, sugar, ground ginger, salt, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Caribbean Rub And Mango Salsa

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