How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Cabbage German Style?

You need 11 ingredients. The key ingredients include: 8 pork chops (1 inch thick), 2 Tbsp. shortening, 1 tsp. ground cloves, 2 tsp. salt, and more.

Is Pork Chops With Cabbage German Style suitable as meat & poultry?

Yes, Pork Chops With Cabbage German Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Cabbage German Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Cabbage German Style Recipe

Name: Pork Chops With Cabbage German Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 pork chops (1 inch thick); 2 Tbsp. shortening; 1 tsp. ground cloves; 2 tsp. salt; 3/4 c. water; 3 c. diced tart apples; 1/2 c. chopped onion; 8 c. shredded cabbage; 1 Tbsp. flour; 1/2 c. sugar; 1/4 c. cider vinegar

Pork Chops With Cabbage German Style

Eats Now Editorial Team · 722 kcal · Meat & Poultry

Pork Chops With Cabbage German Style – a delicious recipe with pork chops, shortening, ground cloves, salt, water, tart apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Cabbage German Style

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