How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Braised Vegetables And Apple Salsa?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 14 ounces boneless pork chops, 1 tablespoon ground black pepper, 1 ounce red cabbage shredded, and more.

Is Pork Chops With Braised Vegetables And Apple Salsa suitable as meat & poultry?

Yes, Pork Chops With Braised Vegetables And Apple Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Braised Vegetables And Apple Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Chops With Braised Vegetables And Apple Salsa Recipe

Name: Pork Chops With Braised Vegetables And Apple Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 14 ounces boneless pork chops; 1 tablespoon ground black pepper; 1 ounce red cabbage shredded; 1/3 cup chicken stock or white wine; 1 tablespoon lemon juice; 1 bunch Chinese broccoli trimmed, halved; salsa Spicy Apple; 1 green apple finely chopped; 2 tablespoons lemon juice; 1 red chili long, deseeded, finely chopped

Pork Chops With Braised Vegetables And Apple Salsa

Eats Now Editorial Team · 365 kcal · Meat & Poultry

Pork Chops With Braised Vegetables And Apple Salsa – a delicious recipe with olive oil, pork chops, ground black pepper, chicken, lemon juice, Chinese broccoli. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chops With Braised Vegetables And Apple Salsa

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