How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Made-Over Cheeseburgers?

You need 9 ingredients. The key ingredients include: 1 lb. ground turkey breast, 1/4 cup MIRACLE WHIP Light Dressing, divided, 4 slices KRAFT 2% Milk American Singles, reduced fat, 4 whole wheat hamburger buns, and more.

Is Made-Over Cheeseburgers suitable as meat & poultry?

Yes, Made-Over Cheeseburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Made-Over Cheeseburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Made-Over Cheeseburgers Recipe

Name: Made-Over Cheeseburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey breast; 1/4 cup MIRACLE WHIP Light Dressing, divided; 4 slices KRAFT 2% Milk American Singles, reduced fat; 4 whole wheat hamburger buns; 4 lettuce leaves; 4 slices of tomato; 4 small baked potatoes; 2 tsp. low-fat butter flavor spread; 32 fl oz (4 cups)

Try this homemade Made-Over Cheeseburgers recipe the whole family will love. Made with ground turkey, MIRACLE WHIP Light Dressing, Milk and whole wheat …

This Made-Over Cheeseburgers relies on simple, everyday ingredients such as ground turkey breast, whole wheat hamburger buns, lettuce leaves and of tomato. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey breast
1/4 cup MIRACLE WHIP Light Dressing, divided
4 slices KRAFT 2% Milk American Singles, reduced fat
4 whole wheat hamburger buns
4 lettuce leaves
4 slices of tomato
4 small baked potatoes
2 tsp. low-fat butter flavor spread
32 fl oz (4 cups)

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Quick Info

Servings
4 servings
Calories
459 kcal
Category
Meat & Poultry

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