How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Basil And Marsala?

You need 7 ingredients. The key ingredients include: 1 cup all-purpose flour, 1 tablespoon garlic salt, 6 pork loin chops, 1 inch thick, 1 tablespoon olive oil, and more.

Is Pork Chops With Basil And Marsala suitable as meat & poultry?

Yes, Pork Chops With Basil And Marsala falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Basil And Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Basil And Marsala Recipe

Name: Pork Chops With Basil And Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 1 tablespoon garlic salt; 6 pork loin chops, 1 inch thick; 1 tablespoon olive oil; 2 teaspoons dried basil; 1/2 cup Marsala wine; salt and pepper to taste

Pork Chops With Basil And Marsala – a delicious recipe with flour, garlic salt, pork loin chops, olive oil, basil, Marsala wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup all-purpose flour
1 tablespoon garlic salt
6 pork loin chops, 1 inch thick
1 tablespoon olive oil
2 teaspoons dried basil
1/2 cup Marsala wine
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chops With Basil And Marsala

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