How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Balsamic Tomatoes And Minty Mash?

You need 12 ingredients. The key ingredients include: 4 tbsp olive oil, 3 None garlic cloves, sliced, 5 tbsp chopped fresh mint, 4 None pork chops, and more.

Is Pork Chops With Balsamic Tomatoes And Minty Mash suitable as meat & poultry?

Yes, Pork Chops With Balsamic Tomatoes And Minty Mash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Balsamic Tomatoes And Minty Mash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Balsamic Tomatoes And Minty Mash

Name: Pork Chops With Balsamic Tomatoes And Minty Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp olive oil; 3 None garlic cloves, sliced; 5 tbsp chopped fresh mint; 4 None pork chops; 1 3/4 lbs potatoes, peeled and roughly chopped; 2 tbsp sunflower oil; 1 lb cherry tomatoes; 1 tbsp brown sugar; 1 tbsp balsamic vinegar; 1 cup frozen peas; 1/2 cup milk; 2 tbsp butter

Try this homemade Pork Chops With Balsamic Tomatoes And Minty Mash recipe the whole family will love. Made with olive oil, garlic, fresh mint and pork c…

This Pork Chops With Balsamic Tomatoes And Minty Mash relies on simple, everyday ingredients such as olive oil, none garlic cloves, sliced, chopped fresh mint and none pork chops. It comes together quickly and makes 4 servings, at about 836 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Chops With Balsamic Tomatoes And Minty Mash

Tips for the best results

Variations & substitutions

My Personal Notes

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