Pork Chops With Balsamic Tomatoes And Minty Mash Recipe

Name: Pork Chops With Balsamic Tomatoes And Minty Mash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tbsp olive oil; 3 None garlic cloves, sliced; 5 tbsp chopped fresh mint; 4 None pork chops; 1 3/4 lbs potatoes, peeled and roughly chopped; 2 tbsp sunflower oil; 1 lb cherry tomatoes; 1 tbsp brown sugar; 1 tbsp balsamic vinegar; 1 cup frozen peas; 1/2 cup milk; 2 tbsp butter

Servings: persons

4 tbsp olive oil
3 None garlic cloves, sliced
5 tbsp chopped fresh mint
4 None pork chops
1 3/4 lbs potatoes, peeled and roughly chopped
2 tbsp sunflower oil
1 lb cherry tomatoes
1 tbsp brown sugar
1 tbsp balsamic vinegar
1 cup frozen peas
1/2 cup milk
2 tbsp butter

1
Mix the olive oil, garlic and 2 tbsp mint together in a bowl. Coat the pork in the marinade then cover and chill for 1 hour.
2
Cook the potatoes in boiling, salted water for 12-16 mins, until tender. Meanwhile, heat the oil in a large skillet and cook the pork chops, 2 at a time for 5-7 mins, turning. Season the chops then wrap in foil and set aside. Add the tomatoes to the pan and saute for 3-4 mins. Sprinkle with the brown sugar and allow it to caramelize. Stir in the vinegar and season. Set aside.
3
Mix the peas into the boiling potatoes 3 mins before the end of cooking. Drain then add the milk, butter and remaining mint to the pan, season then coarsely mash. Divide the pork and tomatoes between 4 plates and serve the potatoes on the side.

836

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 tbsp olive oil, 3 None garlic cloves, sliced, 5 tbsp chopped fresh mint, 4 None pork chops, and more.

Yes, Pork Chops With Balsamic Tomatoes And Minty Mash falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Balsamic Tomatoes And Minty Mash

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