How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Apples and Onion?

You need 9 ingredients. The key ingredients include: 4 boneless pork loin chops, ¼ teaspoon dried thyme, crushed, ⅛ teaspoon salt, ⅛ teaspoon pepper, and more.

Is Pork Chops With Apples and Onion suitable as meat & poultry?

Yes, Pork Chops With Apples and Onion falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Apples and Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Apples and Onion Recipe

Name: Pork Chops With Apples and Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless pork loin chops; ¼ teaspoon dried thyme, crushed; ⅛ teaspoon salt; ⅛ teaspoon pepper; 1 teaspoon canola oil; 2 medium apples, thinly sliced; 1 medium onion, sliced; 2 tablespoons brown sugar; 2 teaspoons cider vinegar

Pork Chops With Apples and Onion – a delicious recipe with pork loin chops, thyme, salt, pepper, canola oil, apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless pork loin chops
¼ teaspoon dried thyme, crushed
⅛ teaspoon salt
⅛ teaspoon pepper
1 teaspoon canola oil
2 medium apples, thinly sliced
1 medium onion, sliced
2 tablespoons brown sugar
2 teaspoons cider vinegar

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Quick Info

Servings
4 servings
Calories
311 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops With Apples and Onion

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