Name: Pork Chops With Apples
Yield: 4 servings
Ingredients: 4 america's cut pork chops (not butterfly cut); 12 large onion, diced; 1 apple, peeled and diced; 1 tablespoon apple jelly or 1 tablespoon apple butter; 12 tablespoon apple cider vinegar; 1 tablespoon water; 1 teaspoon kosher salt; 1 teaspoon coarse black pepper

Pork Chops With Apples – a delicious recipe with pork chops, onion, apple, apple jelly, apple cider vinegar, water. Easy to follow and perfect for any occasion.

Servings: persons

4 america's cut pork chops (not butterfly cut)
12 large onion, diced
1 apple, peeled and diced
1 tablespoon apple jelly or 1 tablespoon apple butter
12 tablespoon apple cider vinegar
1 tablespoon water
1 teaspoon kosher salt
1 teaspoon coarse black pepper

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops With Apples

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