How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken In Wine Gravy?

You need 5 ingredients. The key ingredients include: 1 (2 1/2 lb.) chicken, cut up and skinned, 1 can cream of chicken soup, 1 soup can water, 1 (3 oz.) can French fried onions, and more.

Is Baked Chicken In Wine Gravy suitable as meat & poultry?

Yes, Baked Chicken In Wine Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken In Wine Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken In Wine Gravy Recipe

Name: Baked Chicken In Wine Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) chicken, cut up and skinned; 1 can cream of chicken soup; 1 soup can water; 1 (3 oz.) can French fried onions; 3/4 c. Sauterne

Baked Chicken In Wine Gravy – a delicious recipe with chicken, cream of chicken soup, water, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2 lb.) chicken, cut up and skinned
1 can cream of chicken soup
1 soup can water
1 (3 oz.) can French fried onions
3/4 c. Sauterne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Meat & Poultry

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Baked Chicken In Wine Gravy

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