How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops With Apple Raisin Relish?

You need 9 ingredients. The key ingredients include: 2 granny smith apples, peeled and cut int 1/2 -inch chunks (3/4 pound), ¼ cup sugar, 2 tablespoons raisins or 2 tablespoons dried currants, 1 tablespoon cider vinegar or 1 tablespoon wehite-wine vinegar, and more.

Is Pork Chops With Apple Raisin Relish suitable as meat & poultry?

Yes, Pork Chops With Apple Raisin Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops With Apple Raisin Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops With Apple Raisin Relish Recipe

Name: Pork Chops With Apple Raisin Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 granny smith apples, peeled and cut int 1/2 -inch chunks (3/4 pound); ¼ cup sugar; 2 tablespoons raisins or 2 tablespoons dried currants; 1 tablespoon cider vinegar or 1 tablespoon wehite-wine vinegar; ⅛ teaspoon ground ginger; 1 pinch cayenne pepper; 4 pork loin chops, about 1/2 -inch thick; salt and pepper; 2 tablespoons vegetable oil

Try this homemade Pork Chops With Apple Raisin Relish recipe the whole family will love. Made with granny smith apples, sugar, raisins and cider vinegar…

This Pork Chops With Apple Raisin Relish relies on simple, everyday ingredients such as sugar, ground ginger, cayenne pepper and salt and pepper. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 granny smith apples, peeled and cut int 1/2 -inch chunks (3/4 pound)
¼ cup sugar
2 tablespoons raisins or 2 tablespoons dried currants
1 tablespoon cider vinegar or 1 tablespoon wehite-wine vinegar
⅛ teaspoon ground ginger
1 pinch cayenne pepper
4 pork loin chops, about 1/2 -inch thick
salt and pepper
2 tablespoons vegetable oil

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Quick Info

Servings
4 servings
Calories
391 kcal
Category
Meat & Poultry

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