Pork Chops - Scallop Potatoes — Seafood recipe

Pork Chops - Scallop Potatoes

Eats Now Editorial Team  · 490 kcal  · Seafood

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Try this homemade Pork Chops - Scallop Potatoes recipe the whole family will love. Made with cream of mushroom soup, sour cream, water and potatoes. Eas…

This Pork Chops - Scallop Potatoes relies on simple, everyday ingredients such as commercial sour cream, water, dried dillweed and thinly sliced potatoes. It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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