Pork Chops Perfected Recipe

Name: Pork Chops Perfected
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 16 ounces lean pork chops; 3 apples; 1 eggplant; 8 ounces mushrooms; 8 carrots; 4 garlic cloves; 4 cups cabbage; 2 cups broccoli; 1 cup walnut pieces; 2 cups fat-free chicken broth

Servings: persons

1
Tenderize boneless pork chops and marinade in oyster sauce over night.
2
Peel and cube eggplant, chop cabbage and broccoli, slice mushrooms and garlic and shred carrot.
3
Peel, core and chop apples.
4
Microwave apples on high for 2 minutes.
5
Mash apples and add walnut pieces.
6
Combine vegetables and place in bottom of roasting pan.
7
pour 2 cups chicken broth over all.
8
Place pork chops on top of vegetables and spoon apples and walnuts over each.
9
Sprinkle with cinnamon.
10
Cover.
11
Bake at 350 degrees for one half hour.
12
Baste Pork chops with vegetable juices, Bake 15 minutes longer.
13
Serve with scalloped potatoes.
14
Enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 ounces lean pork chops, 3 apples, 1 eggplant, 8 ounces mushrooms, and more.

Yes, Pork Chops Perfected falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Perfected

How did you like this recipe?

Frequently Asked Questions