Pork Chops O'Brien Recipe

Name: Pork Chops O'Brien
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 4 - 6 pork chops (1/2 to 3/4 inch thick); 1/2 tsp. seasoned salt; 1 (10 3/4 oz.) can condensed cream of celery soup; 1/2 c. milk; 1/2 c. sour cream; 1/4 tsp. pepper; 1 (24 oz.) bag frozen O'Brien potatoes, thawed; 1 c. (4 oz.) cheddar cheese, shredded; 1 (2.8 oz.) can Durkee French Fried onions

Servings: persons

1 Tbsp. vegetable oil
4 - 6 pork chops (1/2 to 3/4 inch thick)
1/2 tsp. seasoned salt
1 (10 3/4 oz.) can condensed cream of celery soup
1/2 c. milk
1/2 c. sour cream
1/4 tsp. pepper
1 (24 oz.) bag frozen O'Brien potatoes, thawed
1 c. (4 oz.) cheddar cheese, shredded
1 (2.8 oz.) can Durkee French Fried onions

1
Preheat oven to 350u00b0.
2
In large skillet, heat oil.
3
Brown pork chops on both sides and drain.
4
Sprinkle chops with seasoned salt, set aside.
5
In a large bowl, combine soup, milk, sour cream, pepper and 1/2 tsp. seasoned salt.
6
Stir in potatoes, 1/2 c. cheese and 1/2 can French fried onions.
7
Spoon mixture into a 9 x 13 inch baking dish,
8
arrange pork chops on top.
9
Bake, covered, at 350u00b0 for 1 hour or until pork chops are done.
10
Top chops with remaining cheese and onions.
11
Bake, uncovered, 5 minutes or until onions are golden brown.

626

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 4 - 6 pork chops (1/2 to 3/4 inch thick), 1/2 tsp. seasoned salt, 1 (10 3/4 oz.) can condensed cream of celery soup, and more.

Yes, Pork Chops O'Brien falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops O'Brien

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