How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops 'N Brown Rice?

You need 8 ingredients. The key ingredients include: 6 to 8 pork chops, 3 Tbsp. shortening, 1 tsp. salt, 1 c. brown rice, and more.

Is Pork Chops 'N Brown Rice suitable as meat & poultry?

Yes, Pork Chops 'N Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops 'N Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops 'N Brown Rice Recipe

Name: Pork Chops 'N Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 pork chops; 3 Tbsp. shortening; 1 tsp. salt; 1 c. brown rice; 1 cube beef bouillon; 1 3/4 c. water; 1 tsp. pepper; 1/2 c. chopped onion

Pork Chops 'N Brown Rice – a delicious recipe with pork chops, shortening, salt, brown rice, beef bouillon, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 pork chops
3 Tbsp. shortening
1 tsp. salt
1 c. brown rice
1 cube beef bouillon
1 3/4 c. water
1 tsp. pepper
1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Pork Chops 'N Brown Rice

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