How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In Peach And Ginger Sauce?

You need 6 ingredients. The key ingredients include: 4 pork chops, 1 inch thick, salt and pepper, 2/3 cup peach jam or 2/3 cup peach preserves, 2 tablespoons chopped fresh ginger, and more.

Is Pork Chops In Peach And Ginger Sauce suitable as meat & poultry?

Yes, Pork Chops In Peach And Ginger Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In Peach And Ginger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In Peach And Ginger Sauce Recipe

Name: Pork Chops In Peach And Ginger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops, 1 inch thick; salt and pepper; 2/3 cup peach jam or 2/3 cup peach preserves; 2 tablespoons chopped fresh ginger; 1/4 cup red wine vinegar; 1 teaspoon Worcestershire sauce

Pork Chops In Peach And Ginger Sauce – a delicious recipe with pork chops, salt, peach, fresh ginger, red wine vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 pork chops, 1 inch thick
salt and pepper
2/3 cup peach jam or 2/3 cup peach preserves
2 tablespoons chopped fresh ginger
1/4 cup red wine vinegar
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

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Pork Chops In Peach And Ginger Sauce

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