How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In Foil?

You need 6 ingredients. The key ingredients include: 1/2 lb. mushrooms, 1/4 tsp. rosemary, 4 Tbsp. butter, 1 c. red wine, and more.

Is Pork Chops In Foil suitable as meat & poultry?

Yes, Pork Chops In Foil falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In Foil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In Foil Recipe

Name: Pork Chops In Foil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. mushrooms; 1/4 tsp. rosemary; 4 Tbsp. butter; 1 c. red wine; 1/4 tsp. thyme; 4 lean pork chops

Pork Chops In Foil – a delicious recipe with mushrooms, rosemary, butter, red wine, thyme, lean pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. mushrooms
1/4 tsp. rosemary
4 Tbsp. butter
1 c. red wine
1/4 tsp. thyme
4 lean pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Meat & Poultry

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Pork Chops In Foil

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