How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops in Brew?

You need 8 ingredients. The key ingredients include: 6 pork chops, 3/4 inch thick, 2 medium onions, sliced, 1 teaspoon instant chicken bouillon granules, 12 ounces beer (1 1/2 cups), and more.

Is Pork Chops in Brew suitable as meat & poultry?

Yes, Pork Chops in Brew falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops in Brew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops in Brew Recipe

Name: Pork Chops in Brew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, 3/4 inch thick; 2 medium onions, sliced; 1 teaspoon instant chicken bouillon granules; 12 ounces beer (1 1/2 cups); ¼ teaspoon crushed thyme leaves; ⅓ cup cold water; 3 tablespoons flour; salt and pepper

Pork Chops in Brew – a delicious recipe with pork chops, onions, instant chicken, thyme, cold water, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, 3/4 inch thick
2 medium onions, sliced
1 teaspoon instant chicken bouillon granules
12 ounces beer (1 1/2 cups)
¼ teaspoon crushed thyme leaves
⅓ cup cold water
3 tablespoons flour
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
422 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops in Brew

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