How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops In Apple Cream Sauce?

You need 9 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 4 pork loin chops, 2 medium red cooking apples, peeled and quartered, 1 medium onion, sliced, and more.

Is Pork Chops In Apple Cream Sauce suitable as meat & poultry?

Yes, Pork Chops In Apple Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops In Apple Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops In Apple Cream Sauce Recipe

Name: Pork Chops In Apple Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 4 pork loin chops; 2 medium red cooking apples, peeled and quartered; 1 medium onion, sliced; 1/2 cup apple juice; 1/2 teaspoon instant chicken bouillon granules; 1/4 teaspoon dried thyme; 1/2 cup heavy cream; salt and pepper

Pork Chops In Apple Cream Sauce – a delicious recipe with vegetable oil, pork loin chops, red cooking apples, onion, apple juice, instant chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons vegetable oil
4 pork loin chops
2 medium red cooking apples, peeled and quartered
1 medium onion, sliced
1/2 cup apple juice
1/2 teaspoon instant chicken bouillon granules
1/4 teaspoon dried thyme
1/2 cup heavy cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops In Apple Cream Sauce

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