Pork Chops Creole Style Recipe

Name: Pork Chops Creole Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup instant brown rice, uncooked; 1/4 small onion, chopped; 1/4 green bell pepper strips; 1 tsp. canola oil; 1 pork chops, 1/2 inch thick; 1/4 cup stewed tomatoes, undrained; 1/4 cup tomato sauce; 1/4 tsp. hot pepper sauce; 8 asparagus spears, ends trimmed; 2 Tbsp. KRAFT FREE Honey Dijon Dressing; 1 chewy fruit-filled cookies

Servings: persons

1/2 cup instant brown rice, uncooked
1/4 small onion, chopped
1/4 green bell pepper strips
1 tsp. canola oil
1 pork chops, 1/2 inch thick
1/4 cup stewed tomatoes, undrained
1/4 cup tomato sauce
1/4 tsp. hot pepper sauce
8 asparagus spears, ends trimmed
2 Tbsp. KRAFT FREE Honey Dijon Dressing
1 chewy fruit-filled cookies

1
Prepare rice as directed on package; keep warm.
2
Meanwhile, cook and stir onion and green pepper in hot oil in skillet about 2 minutes or until tender but not browned.
3
Move onion and green pepper to side of skillet.
4
Add chop; cook on medium heat until browned on both sides.
5
Stir in tomatoes, tomato sauce and hot pepper sauce.
6
Bring to boil.
7
Reduce heat to low; cover.
8
Simmer 5 minutes or until chops are cooked through.
9
Meanwhile, prepare Honey Dijon Asparagus.
10
To prepare, bring water to a boil in saucepan.
11
Add asparagus; cook 5 minutes or until tender-crisp.
12
Drain.
13
Pour dressing over asparagus; toss to coat.
14
Place rice on serving platter; top with chop, vegetables and sauce.
15
Serve asparagus on the side.
16
Enjoy NEWTONS Fruit Chewy Cookies for dessert.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup instant brown rice, uncooked, 1/4 small onion, chopped, 1/4 green bell pepper strips, 1 tsp. canola oil, and more.

Yes, Pork Chops Creole Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Creole Style

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