How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops Creole?

You need 12 ingredients. The key ingredients include: 6 boned pork chops, 1 c. chopped celery, 1 c. chopped green pepper, 1 qt. stewed tomatoes, and more.

Is Pork Chops Creole suitable as meat & poultry?

Yes, Pork Chops Creole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Creole Recipe

Name: Pork Chops Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boned pork chops; 1 c. chopped celery; 1 c. chopped green pepper; 1 qt. stewed tomatoes; 1 clove garlic, minced; 1/4 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. basil; 1/4 tsp. thyme; 1/2 c. chopped onion; 2 Tbsp. margarine; 4 c. cooked rice

Try this homemade Pork Chops Creole recipe the whole family will love. Made with pork chops, celery, green pepper and tomatoes. Easy step-by-step instru…

This Pork Chops Creole relies on simple, everyday ingredients such as boned pork chops, chopped celery, chopped green pepper and qt. stewed tomatoes. It comes together quickly and makes 4 servings, at about 1273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1273

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Chops Creole

Tips for the best results

Variations & substitutions

My Personal Notes

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