How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops, Applesauce And Sauerkraut?

You need 5 ingredients. The key ingredients include: 2 (16 oz.) cans sauerkraut, drained, 1 (16 oz.) jar applesauce, 3/4 c. chopped onion, 8 large or 16 small pork chops, and more.

Is Pork Chops, Applesauce And Sauerkraut suitable as meat & poultry?

Yes, Pork Chops, Applesauce And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops, Applesauce And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops, Applesauce And Sauerkraut Recipe

Name: Pork Chops, Applesauce And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans sauerkraut, drained; 1 (16 oz.) jar applesauce; 3/4 c. chopped onion; 8 large or 16 small pork chops; 1 (3 oz.) packet pork seasoned coating mix

Pork Chops, Applesauce And Sauerkraut – a delicious recipe with sauerkraut, onion, pork chops, pork seasoned coating. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 oz.) cans sauerkraut, drained
1 (16 oz.) jar applesauce
3/4 c. chopped onion
8 large or 16 small pork chops
1 (3 oz.) packet pork seasoned coating mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
576 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops, Applesauce And Sauerkraut

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