How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Sauerkraut?

You need 9 ingredients. The key ingredients include: 4 center cut pork chops (3/4-inch thick), 2 Tbsp. cooking oil, 1 c. chopped onion, 1/4 tsp. pepper, and more.

Is Pork Chops And Sauerkraut suitable as meat & poultry?

Yes, Pork Chops And Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Sauerkraut Recipe

Name: Pork Chops And Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center cut pork chops (3/4-inch thick); 2 Tbsp. cooking oil; 1 c. chopped onion; 1/4 tsp. pepper; 1 (14 1/2 oz.) can chicken broth; 1/2 tsp. caraway seed; 1 (16 oz.) can sauerkraut, drained; 1 red apple, cored and chopped; 4 bacon strips, cooked and crumbled

Pork Chops And Sauerkraut – a delicious recipe with center, cooking oil, onion, pepper, chicken broth, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 center cut pork chops (3/4-inch thick)
2 Tbsp. cooking oil
1 c. chopped onion
1/4 tsp. pepper
1 (14 1/2 oz.) can chicken broth
1/2 tsp. caraway seed
1 (16 oz.) can sauerkraut, drained
1 red apple, cored and chopped
4 bacon strips, cooked and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
928 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops And Sauerkraut

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