How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Dip?

You need 7 ingredients. The key ingredients include: 8 to 10 pork chops, 2 Tbsp. butter, 5 oz. water, 3 oz. vinegar, and more.

Is Pork Chops And Dip suitable as meat & poultry?

Yes, Pork Chops And Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Chops And Dip Recipe

Name: Pork Chops And Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 pork chops; 2 Tbsp. butter; 5 oz. water; 3 oz. vinegar; 2 Tbsp. chili powder; 16 oz. tomato paste; 1/4 c. lemon juice

Pork Chops And Dip – a delicious recipe with pork chops, butter, water, vinegar, chili powder, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 to 10 pork chops
2 Tbsp. butter
5 oz. water
3 oz. vinegar
2 Tbsp. chili powder
16 oz. tomato paste
1/4 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
563 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Skillet Chicken Parmigiana
Pork Chops Smothered In Mushroom Gravy
Honey-Mustard Chicken Wings
Lemon Chicken Tacos

Pork Chops And Dip

How did you like this recipe?

Frequently Asked Questions