How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops And Apple In Wine Sauce?

You need 4 ingredients. The key ingredients include: 6 pork chops, 6 apple slices, 1/3-inch thick, 1/2 c. Burgundy or Claret wine, 2 1/2 tsp. brown sugar.

Is Pork Chops And Apple In Wine Sauce suitable as meat & poultry?

Yes, Pork Chops And Apple In Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops And Apple In Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops And Apple In Wine Sauce Recipe

Name: Pork Chops And Apple In Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops; 6 apple slices, 1/3-inch thick; 1/2 c. Burgundy or Claret wine; 2 1/2 tsp. brown sugar

Pork Chops And Apple In Wine Sauce – a delicious recipe with pork chops, apple slices, Claret wine, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops
6 apple slices, 1/3-inch thick
1/2 c. Burgundy or Claret wine
2 1/2 tsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Chops And Apple In Wine Sauce

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