How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chops?

You need 5 ingredients. The key ingredients include: 1 small box long grain wild rice, 1 can golden mushroom soup, 1 (16 oz.) can Chinese vegetables or bean sprouts, drained, 1 1/4 c. water, and more.

Is Pork Chops suitable as meat & poultry?

Yes, Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chops Recipe

Name: Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box long grain wild rice; 1 can golden mushroom soup; 1 (16 oz.) can Chinese vegetables or bean sprouts, drained; 1 1/4 c. water; 6 pork chops

Try this homemade Pork Chops recipe the whole family will love. Made with long grain wild rice, golden mushroom soup, Chinese vegetables and water. Easy…

This Pork Chops relies on simple, everyday ingredients such as golden mushroom soup, water and pork chops. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 small box long grain wild rice
1 can golden mushroom soup
1 (16 oz.) can Chinese vegetables or bean sprouts, drained
1 1/4 c. water
6 pork chops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions