How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Suey?

You need 6 ingredients. The key ingredients include: 1 1/2 c. cubed pork, 1 c. chopped onions, 2 c. chopped celery, 2 cans bean sprouts, and more.

Is Pork Chop Suey suitable as meat & poultry?

Yes, Pork Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Suey Recipe

Name: Pork Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cubed pork; 1 c. chopped onions; 2 c. chopped celery; 2 cans bean sprouts; 2 Tbsp. soy sauce; 2 Tbsp. cornstarch and water enough to make a paste

Pork Chop Suey – a delicious recipe with pork, onions, celery, bean sprouts, soy sauce, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. cubed pork
1 c. chopped onions
2 c. chopped celery
2 cans bean sprouts
2 Tbsp. soy sauce
2 Tbsp. cornstarch and water enough to make a paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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