How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Suey?

You need 11 ingredients. The key ingredients include: 1-1/2 pounds pork chop suey meat, 2 tablespoons vegetable oil, 1 cup sliced onion, 2-1/2 cups water, and more.

Is Pork Chop Suey suitable as meat & poultry?

Yes, Pork Chop Suey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Suey Recipe

Name: Pork Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds pork chop suey meat; 2 tablespoons vegetable oil; 1 cup sliced onion; 2-1/2 cups water; 1-1/2 cups sliced celery; 1 can (4 ounces) mushroom stems and pieces, drained; 2 chicken bouillon cubes; 1 teaspoon ground ginger; 1/4 cup cornstarch; 1/4 cup soy sauce; Hot cooked rice or mashed potatoes

Pork Chop Suey

Eats Now Editorial Team · 299 kcal · Meat & Poultry

Pork Chop Suey – a delicious recipe with pork chop, vegetable oil, onion, water, celery, mushroom stems. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chop Suey

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