Cheesy Beef Ring Recipe

Name: Cheesy Beef Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef (I use ground round); ¾ cup finely chopped onion; ½ cup finely chopped bell pepper; ½ cup breadcrumbs; 2 eggs; ½ teaspoon pepper; ½ teaspoon salt; ½ teaspoon garlic powder; ¼ cup milk; 1 cup ricotta cheese; ¼ cup snipped fresh parsley; ½ cup grated parmesan cheese; 1 tablespoon milk; ¼ teaspoon pepper; ¼ teaspoon garlic powder; 2 (8 ounce) cans tomato sauce; ⅛ teaspoon garlic powder; ⅛ teaspoon pepper; ¼ teaspoon crushed basil

Servings: persons

2 lbs lean ground beef (I use ground round)
¾ cup finely chopped onion
½ cup finely chopped bell pepper
½ cup breadcrumbs
2 eggs
½ teaspoon pepper
½ teaspoon salt
½ teaspoon garlic powder
¼ cup milk
1 cup ricotta cheese
¼ cup snipped fresh parsley
½ cup grated parmesan cheese
1 tablespoon milk
¼ teaspoon pepper
¼ teaspoon garlic powder
2 (8 ounce) cans tomato sauce
⅛ teaspoon garlic powder
⅛ teaspoon pepper
¼ teaspoon crushed basil

1
In a medium bowl, crumble the ground beef.
2
Add onion, green pepper and bread crumbs.
3
In a small bowl, combine eggs, seasonings and milk.
4
Add to meat mixture.
5
Mix well.
6
Pat 1/2 meat mixture into 12-cup fluted Bundt pan.
7
(I lightly grease mine).
8
Combine cheese filling ingredients.
9
Spread over the meat mixture, making sure that the cheese filling does not touch the edges of the pan.
10
Top with remaining meat mixture, making sure to cover cheese filling.
11
Bake at 350F for 1 hour.
12
Combine sauce ingredients.
13
Carefully invert beef ring onto ovenproof serving platter.
14
Spoon sauce over top.
15
Return to oven.
16
Bake an additional 15 to 20 minutes.
17
Let stand 5 minutes before serving.

906

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 lbs lean ground beef (I use ground round), ¾ cup finely chopped onion, ½ cup finely chopped bell pepper, ½ cup breadcrumbs, and more.

Yes, Cheesy Beef Ring falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Beef Ring

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