Pork Chop, Rice And Mushroom Casserole Recipe

1. 1

   Brown chops in Crisco.

2. 2

   Put rice in 9x13 inch dish.

3. 3

   Save 1 Tbsp.

4. 4

   of onion soup mix and sprinkle remainder over rice.

5. 5

   Add in mushrooms and water.

6. 6

   Place browned pork chops on top of rice mix and sprinkle chops with the remaining soup mix.

7. 7

   Cover and bake at 350 degrees for 45 min to 1 hour, depending on thickness of chops.

8. 8

   Remove cover and bake 10 more min or until extra liquid is gone.

* Per serving · 4 servings · Values may vary.

No additional tips available.