How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Potato Casserole?

You need 11 ingredients. The key ingredients include: 8 bone-in pork loin chops (1/2 inch thick and 6 ounces each), 1 teaspoon seasoned salt, 1 tablespoon canola oil, 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted, and more.

Is Pork Chop Potato Casserole suitable as meat & poultry?

Yes, Pork Chop Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Potato Casserole Recipe

Name: Pork Chop Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 bone-in pork loin chops (1/2 inch thick and 6 ounces each); 1 teaspoon seasoned salt; 1 tablespoon canola oil; 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted; 2/3 cup whole milk; 1/2 cup sour cream; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 package (26 ounces) frozen shredded hash brown potatoes; 1 cup shredded cheddar cheese, divided; 1 can (2.8 ounces) french-fried onions, divided

Pork Chop Potato Casserole

Eats Now Editorial Team · 808 kcal · Meat & Poultry

Pork Chop Potato Casserole – a delicious recipe with chops, salt, canola oil, condensed cream, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Chop Potato Casserole

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