How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Pierre?

You need 12 ingredients. The key ingredients include: 6 -8 pork chops (with or without bone), 1/2 teaspoon salt, 1/8 teaspoon pepper, 2 medium onions (sliced lengthwise), and more.

Is Pork Chop Pierre suitable as baking & desserts?

Yes, Pork Chop Pierre falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pork Chop Pierre?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pork Chop Pierre Recipe

Name: Pork Chop Pierre
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 -8 pork chops (with or without bone); 1/2 teaspoon salt; 1/8 teaspoon pepper; 2 medium onions (sliced lengthwise); 2 celery ribs (chopped); 4 -5 bell peppers (sliced lengthwise); 1 1/2 cups water; 2 1/2 cups ketchup; 10 teaspoons cider vinegar; 5 teaspoons lemon juice; 5 teaspoons Worcestershire sauce; 5 teaspoons brown sugar

Pork Chop Pierre – a delicious recipe with pork chops, salt, pepper, onions, celery, bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pork Chop Pierre

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