How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop Onion-Rice Bake?

You need 7 ingredients. The key ingredients include: 6 pork chops, cut 1 to 1 1/2-inch thick, 2 Tbsp. lard or drippings, 1 c. uncooked rice, 1 envelope onion soup mix, and more.

Is Pork Chop Onion-Rice Bake suitable as meat & poultry?

Yes, Pork Chop Onion-Rice Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop Onion-Rice Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop Onion-Rice Bake Recipe

Name: Pork Chop Onion-Rice Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, cut 1 to 1 1/2-inch thick; 2 Tbsp. lard or drippings; 1 c. uncooked rice; 1 envelope onion soup mix; 1 (4 oz.) can sliced mushrooms; 2 Tbsp. diced pimento; hot water

Pork Chop Onion-Rice Bake – a delicious recipe with pork chops, lard, rice, onion soup, mushrooms, pimento. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, cut 1 to 1 1/2-inch thick
2 Tbsp. lard or drippings
1 c. uncooked rice
1 envelope onion soup mix
1 (4 oz.) can sliced mushrooms
2 Tbsp. diced pimento
hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Meat & Poultry

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Pork Chop Onion-Rice Bake

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