How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Chop-N-Potato Bake?

You need 9 ingredients. The key ingredients include: 6 pork chops, 1/2 tsp. Nature's Seasons salt, 1/2 c. milk, 1/2 c. sour cream, and more.

Is Pork Chop-N-Potato Bake suitable as meat & poultry?

Yes, Pork Chop-N-Potato Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Chop-N-Potato Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Chop-N-Potato Bake Recipe

Name: Pork Chop-N-Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops; 1/2 tsp. Nature's Seasons salt; 1/2 c. milk; 1/2 c. sour cream; 1 pkg. frozen hash browns, thawed; 1 c. Durkee fried onion rings; 1 can cream of celery soup; 1/4 tsp. pepper; 1 c. Cheddar cheese

Pork Chop-N-Potato Bake – a delicious recipe with pork chops, salt, milk, sour cream, frozen hash browns, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops
1/2 tsp. Nature's Seasons salt
1/2 c. milk
1/2 c. sour cream
1 pkg. frozen hash browns, thawed
1 c. Durkee fried onion rings
1 can cream of celery soup
1/4 tsp. pepper
1 c. Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Meat & Poultry

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